Whole wheat pancakes

Our family favorite is good for you and actually super tasty! I make mine with my homemade kefir, but buttermilk can be substituted. Also, add fruit, nuts, or chocolate chips for fun after spooning onto griddle.

3/4 c. white flour

1/2 c. whole wheat flour

1/2 tsp salt

1/2 tsp baking soda

1/2 tsp baking powder

1+ c. kefir (or buttermilk, enough to make the consistency right)

1 egg

1 TB oil

Mix together dry ingredients, then the wet ingredients in separate bowls. Pour wet into dry and mix together.

Makes about 6-8 large pancakes.


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